Stir Fry

Ingredients:
Soy sauce
Noodles
Red pepper
Onions
Chicken

1. Boil the noodles in hot water until noodles are soft. Drain noodles in a sieve.
2. Meanwhile, stir fry chicken in fry light spray until no longer pink. Put onion and pepper in with the  chicken and stir fry on medium heat until softened.
3. Pour some soy sauce on chicken and vegetables and mix. Pour noodles in with other ingredients and continue to fry. Pour more soy sauce over whole mixture and mix.
4. When cooked, take off heat to serve.